CDR: Dairy Ingredient Fundamentals

This introductory course will cover the manufacture of dairy ingredients and their many applications in the food, pet, cosmetic, and pharmaceutical industries. The sessions include information on a variety of dairy ingredients including whey, permeate, milk protein, whey protein, and lactose. A tour of CDR’s new 2^nd floor pilot plant is included. This course is designed for product developers that work with dairy ingredients or food industry professionals interested in learning more about dairy processing and ingredients.

For more details and to register, visit CDR's website.