WCMA News

WCMA serves as a voice for the industry and a hub for information-sharing. Find all our latest news here!

Media Contact: Grace Atherton, Communications Director, gatherton@wischeesemakers.org

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Out of 3,302 entries in the 2024 World Championship Cheese Contest, judges have narrowed the field to just 20 finalists in the search for the next...

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After three days of intense competition, a washed rind, semi-hard cow’s milk cheese has been named the 2024 World Champion Cheese. The...

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The Wisconsin Cheese Makers Association (WCMA), proud host of the 2024 World Championship Cheese Contest, is honoring Contest judge Russell Smith;...

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MEDIA NOTE: Visit WCMA’s media resource center to download high-resolution logo files; images from the previous World Championship Cheese...

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There are more than 12,000 registered lobbyists in Washington, D.C., outnumbering members of Congress by approximately 22:1. In Wisconsin, more...

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Take your sustainability efforts to the next level at the dairy processing industry’s premier gathering, where the latest strategies, ideas,...

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Note: WCMA members can click here to download and complete a simple, two-page form to provide their local governments with essential information as...

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Grow your network and your business at CheeseExpo 2024, a gathering of more than 4,000 dairy processing professionals, including CEOs, plant...

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Global dairy product entries for the 35th biennial World Championship Cheese Contest has reached 3,302 cheeses, butters, yogurts and dairy...

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The Federal Order hearing has finally ended – four months later than planned – but the urgency for quick reforms has not. The...

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Grow your business with a new round of Dairy Business Builder grants administered by the Dairy Business Innovation Alliance (DBIA), set to open on...

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Wisconsin Cheese Makers Association (WCMA), proud host of the World Championship Cheese Contest®, today announced the team of skilled dairy...

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