Build your network at the next Wisconsin Cheese Makers Association (WCMA) Young Professionals event, set for Friday, January 21, 2022 in Marshfield,...
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Media Contact: Grace Atherton, Communications Director, gatherton@wischeesemakers.org, (608) 673-5545
Small- to medium-sized dairy farmers, entrepreneurs, and processors in Illinois, Iowa, Minnesota, South Dakota, and Wisconsin can prepare now to...
Read PostMake plans today to join the Wisconsin Cheese Makers Association (WCMA) December 14 for a free, members-only webinar focused on practical strategies...
Read PostApply now through February 16, 2022 for the Wisconsin Cheese Makers Association’s (WCMA) annual student scholarships. In April, seven...
Read PostThe Wisconsin Cheese Makers Association (WCMA) today cheered the U.S. Department of Agriculture’s (USDA) announcement of $20.2 million in...
Read PostThe Wisconsin Cheese Makers Association (WCMA) today cheered the Wisconsin Senate’s unanimous vote to invest $5 million to increase the...
Read PostThe Dairy Business Innovation Alliance (DBIA), a partnership between the Center for Dairy Research (CDR) at the University of Wisconsin-Madison and...
Read PostSubmitted by: John Umhoefer, WCMA Executive Director In Wisconsin, it’s a trend too plain to see. America’s appetite for cheese curds...
Read PostEnter today to compete in the 2022 World Championship Cheese Contest. Entries of cheese, butter, yogurt, and dry dairy ingredients are being...
Read PostThe Wisconsin Cheese Makers Association (WCMA) today applauded members of the Wisconsin State Assembly for their unanimous approval of legislation...
Read PostJoin the Wisconsin Cheese Makers Association (WCMA) November 16 for an exclusive, free webinar focused on building an effective, dynamic internship...
Read PostSecure your sponsorship or advertisement for CheeseExpo 2022, hosted by the Wisconsin Cheese Makers Association (WCMA) and the Center for Dairy...
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