A Column Offered by WCMA Executive Director John Umhoefer Milk for cheesemaking continues to slosh about the Upper Midwest, but milk production...
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Media Contact: Grace Atherton, Communications Director, gatherton@wischeesemakers.org
MADISON, WI – The Wisconsin Cheese Makers Association (WCMA) is urging federal lawmakers to oppose an amendment to the Agriculture and...
Read PostA Column Offered by WCMA Executive Director John Umhoefer As an abundance of dairy product and milk production continues to hamper price recovery...
Read PostUW-River Falls Dairy Pilot Plant Renovation Gets Green Light, Too MADISON, WI – The Wisconsin Cheese Makers Association (WCMA) thanks the...
Read PostA Column Offered by WCMA Executive Director John Umhoefer Dairy is on the world stage as a series of high-profile trade issues in the last year...
Read PostMADISON, WI – Wisconsin Cheese Makers Association (WCMA) today applauded Wisconsin Governor Scott Walker’s signing of Senate Bill 599...
Read PostMADISON, WI – Wisconsin Cheese Makers Association (WCMA) invites the dairy industry’s next generation of leaders – that is, anyone...
Read PostMADISON, WI – Quick, practical talks on the topics dairy processors care most about – that’s what you can expect from the Ideas...
Read PostMADISON, WI – The Wisconsin Cheese Makers Association (WCMA) is pleased to announce the names of 2018 scholarship recipients. Each year, WCMA...
Read PostMADISON, WI – Partnerships with the Center for Dairy Research (CDR) and Innovation Center for U.S. Dairy will deliver the world’s...
Read PostWisconsin Cheese Makers Association (WCMA) is proud to announce member donations from Saputo Cheese USA Inc., Klondike Cheese Company, Nasonville...
Read PostMadison, WI – Out of a record-breaking 3,402 entries in the 2018 World Championship Cheese Contest, just 20 cheeses remain in the hunt for the...
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